ItaliandinnereasyPlan this recipeShare

Pizza Divine

Heavenly Homemade Pizza with Divine Toppings

8servings
45 min
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Pizza Divine

About this recipe

Experience a modern twist on a classic favorite with this homemade pizza. Featuring a crispy crust, savory tomato sauce, and a medley of divine toppings like mozzarella, black olives, and pepperoni, this dish promises to elevate your pizza night to new heights.

Ingredients

  • 1 pre-made pizza crust
  • 1/2 cup simple tomato sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup sliced black olives
  • 1/4 cup sliced mushrooms
  • 1/4 cup thinly sliced red onion
  • 1/4 cup sliced green bell pepper
  • 1/4 cup sliced pepperoni
  • 1/4 cup crumbled Italian sausage
  • 1 tablespoon olive oil
  • 1 teaspoon dried Italian herbs

Directions

  1. 1

    Preheat the oven to 425°F (220°C).

  2. 2

    Lightly brush the pizza crust with olive oil and sprinkle with Italian herbs.

  3. 3

    Spread tomato sauce evenly over the crust, leaving a 1-inch border.

  4. 4

    Distribute mozzarella cheese evenly over the sauce.

  5. 5

    Top with black olives, mushrooms, red onion, green bell pepper, pepperoni, and Italian sausage.

  6. 6

    Bake for 12-15 minutes or until cheese is melted and the crust is golden brown.

  7. 7

    Remove from the oven and let cool for a few minutes.

  8. 8

    Slice and serve immediately.

Chef's tip

For a vegetarian option, omit pepperoni and sausage. Experiment with additional toppings like fresh basil or arugula after baking for added freshness.

Sources