Pizza Divine
Heavenly Homemade Pizza with Divine Toppings

About this recipe
Experience a modern twist on a classic favorite with this homemade pizza. Featuring a crispy crust, savory tomato sauce, and a medley of divine toppings like mozzarella, black olives, and pepperoni, this dish promises to elevate your pizza night to new heights.
Ingredients
- 1 pre-made pizza crust
- 1/2 cup simple tomato sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup sliced black olives
- 1/4 cup sliced mushrooms
- 1/4 cup thinly sliced red onion
- 1/4 cup sliced green bell pepper
- 1/4 cup sliced pepperoni
- 1/4 cup crumbled Italian sausage
- 1 tablespoon olive oil
- 1 teaspoon dried Italian herbs
Directions
- 1
Preheat the oven to 425°F (220°C).
- 2
Lightly brush the pizza crust with olive oil and sprinkle with Italian herbs.
- 3
Spread tomato sauce evenly over the crust, leaving a 1-inch border.
- 4
Distribute mozzarella cheese evenly over the sauce.
- 5
Top with black olives, mushrooms, red onion, green bell pepper, pepperoni, and Italian sausage.
- 6
Bake for 12-15 minutes or until cheese is melted and the crust is golden brown.
- 7
Remove from the oven and let cool for a few minutes.
- 8
Slice and serve immediately.
Chef's tip
For a vegetarian option, omit pepperoni and sausage. Experiment with additional toppings like fresh basil or arugula after baking for added freshness.
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