Piquant Spice Delight
This dish is a spicy and flavorful delight that will leave your taste buds wanting more. It's perfect for a cozy night in or a dinner party with friends.
Nutrition Per Serving
- 1 lb chicken breast, cut into bite-sized pieces
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 can diced tomatoes
- 1 tbsp tomato paste
- 1 tbsp paprika
- 1 tsp cumin
- 1 tsp coriander
- 1/2 tsp cayenne pepper
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup chopped fresh cilantro
- In a large skillet, heat some oil over medium-high heat.
- Add the chicken and cook until browned on all sides, about 5 minutes.
- Remove the chicken from the skillet and set aside.
- Add the onion and garlic to the skillet and cook until softened, about 3 minutes.
- Add the bell peppers and cook for another 3 minutes.
- Add the diced tomatoes, tomato paste, paprika, cumin, coriander, cayenne pepper, salt, and black pepper to the skillet.
- Stir to combine and bring to a simmer.
- Add the chicken back to the skillet and stir to coat in the sauce.
- Cover and simmer for 10-15 minutes, until the chicken is cooked through.
- Stir in the cilantro and serve hot.
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