Minty Pho Delight
Michelle Rodriguez
almost 2 years ago
This refreshing take on traditional pho is perfect for a hot summer day. The mint adds a cool, crisp flavor that pairs perfectly with the warm broth and tender noodles.
Cooking Time
30 minutes
Serving Size
4
Nutrition Per Serving
Cal
350
Protein
25g
Fat
12g
Sat Fat
4g
Carbs
35g
Chole
60mg
Fiber
2g
Sugar
3g
Sodium
1200mg
Ingredients
- 8 cups beef broth
- 1 lb beef sirloin, thinly sliced
- 1 package rice noodles
- 1 bunch fresh mint
- 1 bunch fresh cilantro
- 1 lime, cut into wedges
- 1 jalapeno, sliced
- 1 onion, sliced
- 1 tablespoon fish sauce
- 1 tablespoon soy sauce
- 1 tablespoon hoisin sauce
Instructions
- In a large pot, bring the beef broth to a boil.
- Add the sliced beef and cook for 2-3 minutes, until browned.
- Add the rice noodles and cook for 3-4 minutes, until tender.
- Remove from heat and stir in the fish sauce, soy sauce, and hoisin sauce.
- Serve hot, garnished with fresh mint, cilantro, lime wedges, jalapeno slices, and sliced onion.
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