Lambtastic Delight

About this recipe

Discover the exquisite taste of Lambtastic Delight, a dish where succulent lamb meets an aromatic blend of spices. This modern twist on a classic lamb stew is crafted to fill your kitchen with a captivating aroma and your palate with unforgettable taste. Perfect for family gatherings or a cozy dinner, this recipe ensures tenderness in every bite.

Ingredients

• 1 lb lamb, cut into cubes
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tsp cumin
• 1 tsp coriander
• 1 tsp paprika
• 1/2 tsp cinnamon
• 1/2 tsp turmeric
• 1/4 tsp cayenne pepper
• 1/4 tsp black pepper
• 1/2 cup beef broth
• 1 tbsp olive oil
• Salt to taste
• 1 tbsp flour

Directions

1. 1

   Heat olive oil in a large skillet over medium-high heat.

2. 2

   Season lamb with salt and brown on all sides, about 5 minutes.

3. 3

   Add onion and garlic, saute until softened, about 3 minutes.

4. 4

   Stir in cumin, coriander, paprika, cinnamon, turmeric, cayenne, and black pepper.

5. 5

   Sprinkle flour over the mixture and stir well to coat.

6. 6

   Pour in beef broth, bring to a simmer while stirring constantly.

7. 7

   Reduce heat to low, cover, and cook for 30 minutes, stirring occasionally.

8. 8

   Uncover and cook an additional 10 minutes until lamb is tender and sauce thickens.