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Keto Tuna Salad Delight

Quick & Creamy Keto Tuna Salad for Low-Carb Lunch

2servings
10 min
Easy
Weeknight-friendly timingMacros ready to logPlan-friendly portions
Keto Tuna Salad Delight

About this recipe

Enjoy a delicious and healthy lunch with our Keto Tuna Salad Delight. This easy recipe is packed with protein and healthy fats, perfect for anyone following a low-carb or ketogenic diet. Fresh celery, red onion, and a tangy lemon-mustard dressing make this salad irresistible.

Ingredients

  • 2 cans tuna, drained
  • 1/4 cup mayonnaise
  • 1/4 cup diced celery
  • 1/4 cup diced red onion
  • 1 tablespoon dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon dill relish or finely chopped pickles
  • Salt and pepper to taste

Directions

  1. 1

    Combine drained tuna, diced celery, and red onion in a large bowl.

  2. 2

    In a separate bowl, whisk together mayonnaise, dijon mustard, and lemon juice.

  3. 3

    Add dill relish to the dressing and mix well.

  4. 4

    Pour the dressing over the tuna mixture.

  5. 5

    Stir until all ingredients are evenly coated.

  6. 6

    Season with salt and pepper to taste.

  7. 7

    Serve immediately or chill in the refrigerator for enhanced flavors.

  8. 8

    Enjoy as a salad or in lettuce wraps.

Chef's tip

This keto-friendly salad is perfect as a quick lunch or light dinner. Adding dill relish provides an extra punch of flavor, and using Greek yogurt instead of mayonnaise can offer a lighter alternative.

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