Keto Shrimp Delight

About this recipe

Discover a delightful blend of shrimp and fresh herbs in this keto-friendly recipe that's both flavorful and easy to make. Perfect for seafood lovers, this dish combines tender shrimp with tomatoes, fresh herbs, and a touch of spice for a low-carb meal that's ready in no time.

Ingredients

• 450g shrimp, peeled and deveined
• 2 tablespoons olive oil
• 1/4 cup chopped onion
• 2 cloves garlic, minced
• 120g diced tomatoes
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh basil
• 1/4 cup chopped fresh cilantro
• 1/4 teaspoon red pepper flakes
• Salt and pepper, to taste

Directions

1. 1

   Heat olive oil in a large skillet over medium heat.

2. 2

   Sauté onion and garlic until softened, about 2-3 minutes.

3. 3

   Add shrimp, cooking until pink and opaque, roughly 3-4 minutes.

4. 4

   Stir in tomatoes, parsley, basil, cilantro, and red pepper flakes.

5. 5

   Season with salt and pepper to taste.

6. 6

   Cook for an additional 2-3 minutes until tomatoes are heated through.

7. 7

   Serve hot and enjoy this delightful keto meal!