Keto Roast Turkey Legs Recipe

Stanley Yang

Stanley Yang

over 1 year ago

This keto-friendly recipe for roast turkey legs is perfect for a holiday feast or a cozy family dinner. The turkey legs are seasoned with a blend of herbs and spices and roasted to perfection, resulting in juicy and flavorful meat that everyone will love.

Cooking Time

1 hour

Serving Size

4

Nutrition Per Serving

Cal

400

Protein

50g

Fat

20g

Sat Fat

5g

Carbs

2g

Chole

200mg

Fiber

0g

Sugar

0g

Sodium

600mg

Ingredients

  • 4 turkey legs
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1 tsp dried sage
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  • Preheat the oven to 375°F.
  • In a small bowl, mix together the garlic powder, onion powder, thyme, rosemary, sage, salt, and black pepper.
  • Rub the turkey legs with olive oil and then sprinkle the herb mixture over them, making sure to coat them evenly.
  • Place the turkey legs on a baking sheet and roast in the oven for 45-50 minutes, or until the internal temperature reaches 165°F.
  • Let the turkey legs rest for 5-10 minutes before serving.

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