Keto Lemon Garlic Baked Salmon
Anna Ryndina
over 1 year ago
This delicious and healthy salmon recipe is perfect for those following a keto diet. The lemon and garlic add a burst of flavor to the tender and flaky salmon.
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
30g
Fat
25g
Sat Fat
4g
Carbs
2g
Chole
100mg
Fiber
0g
Sugar
0g
Sodium
400mg
Ingredients
- 4 salmon fillets
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 lemon, juiced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp fresh parsley, chopped
Instructions
- Preheat oven to 375°F.
- In a small bowl, whisk together olive oil, garlic, lemon juice, salt, and black pepper.
- Place salmon fillets in a baking dish and pour the lemon garlic mixture over the top.
- Bake for 15-20 minutes, or until salmon is cooked through and flakes easily with a fork.
- Garnish with fresh parsley and serve.
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