Keto Indian Chicken Curry Delight

About this recipe

Experience a low-carb culinary journey with our Keto Indian Chicken Curry Delight. This dish combines tender chicken with aromatic spices and creamy coconut milk, perfectly suited for a ketogenic diet. Each bite is a rich and comforting embrace of Indian flavors, crafted to keep you on track with your health goals while satisfying your taste buds.

Ingredients

• 1 pound chicken breast, cut into bite-sized pieces
• 2 tablespoons ghee
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon ginger, grated
• 1 teaspoon turmeric
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1 teaspoon paprika
• 1 teaspoon garam masala
• 1 cup coconut milk
• Salt, to taste
• Fresh cilantro, for garnish

Directions

1. 1

   Heat the ghee in a large skillet over medium heat.

2. 2

   Sauté the onion, garlic, and ginger until the onion is soft and translucent.

3. 3

   Add the chicken and cook until browned.

4. 4

   Stir in turmeric, cumin, coriander, paprika, and garam masala.

5. 5

   Pour in the coconut milk, add salt, and mix well.

6. 6

   Reduce heat to low and simmer for 15 minutes, stirring occasionally.

7. 7

   Garnish with fresh cilantro and serve.