Keto Cheesy Brussels Sprouts Casserole

Hrishi

Hrishi

over 1 year ago

This delicious casserole is the perfect low-carb side dish for any meal. With the perfect combination of cheesy goodness and roasted brussels sprouts, it's sure to be a crowd-pleaser.

Cooking Time

35 minutes

Serving Size

6 servings

Nutrition Per Serving

Cal

240

Protein

10g

Fat

20g

Sat Fat

12g

Carbs

7g

Chole

65mg

Fiber

2g

Sugar

2g

Sodium

360mg

Ingredients

  • 1 lb. brussels sprouts, trimmed and halved
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup shredded cheddar cheese
  • 2 cloves garlic, minced
  • 1/2 tsp. dried thyme
  • Salt and pepper, to taste

Instructions

  • Preheat oven to 375°F.
  • In a large bowl, combine brussels sprouts, heavy cream, Parmesan cheese, cheddar cheese, garlic, thyme, salt, and pepper.
  • Transfer mixture to a 9x13 inch baking dish.
  • Bake for 25-30 minutes, or until brussels sprouts are tender and cheese is melted and bubbly.
  • Serve hot and enjoy!

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