Kabab Delight

About this recipe

Kabab Delight marries traditional flavors with a modern cooking approach, ensuring a healthy and delicious meal perfect for any occasion. Our updated method emphasizes simplicity in preparation while retaining the rich, savory taste that kabab enthusiasts love. Perfect for those who enjoy a savory, protein-rich meal.

Ingredients

• 1 lb ground beef
• 1 onion, grated
• 2 cloves garlic, minced
• 1/4 cup fresh parsley, chopped
• 1/4 cup fresh cilantro, chopped
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1/2 tsp smoked paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 tbsp olive oil
• 1/4 cup breadcrumbs

Directions

1. 1

   Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. 2

   In a large mixing bowl, combine the ground beef, grated onion, garlic, parsley, cilantro, cumin, coriander, paprika, salt, black pepper, olive oil, and breadcrumbs.

3. 3

   Mix the ingredients thoroughly with your hands until well blended.

4. 4

   Shape the mixture into small, oblong kababs and place them on the prepared baking sheet.

5. 5

   Bake in the preheated oven for 20-25 minutes until the kababs are cooked through, turning them halfway for even cooking.

6. 6

   Serve hot with a side of grilled vegetables or wrapped in warm pita.