Apology Sugar Cookies
Sweeten Your Apology with These Delicious Cookies

About this recipe
Share a heartfelt apology with these simple yet delightful sugar cookies. Made with love, these golden treats are perfect for mending any fence.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
Cream butter and sugar in a large bowl until light and fluffy.
- 3
Beat in egg and vanilla extract until well combined.
- 4
In another bowl, whisk flour, baking powder, and salt together.
- 5
Gradually mix dry ingredients into wet ingredients until just combined.
- 6
Spoon tablespoons of dough onto a parchment-lined baking sheet.
- 7
Bake for 10-12 minutes, or until edges are lightly golden.
- 8
Cool on the sheet for a few minutes before serving.
Chef's tip
Consider using a kitchen scale for precise measurements to improve consistency and texture of the cookies.
Sources
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