Iberian Ham Delight
Cultiva como puedas
over 1 year ago
A mouthwatering dish that combines the rich flavors of Iberian ham with a delightful blend of ingredients.
Cooking Time
20 minutes
Serving Size
2 servings
Nutrition Per Serving
Cal
250
Protein
20g
Fat
12g
Sat Fat
4g
Carbs
10g
Chole
30mg
Fiber
2g
Sugar
4g
Sodium
500mg
Ingredients
- 200g Iberian ham
- 1 onion
- 2 cloves of garlic
- 1 red bell pepper
- 1 green bell pepper
- 1 tomato
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- 1. Slice the Iberian ham into thin strips.
- 2. Chop the onion, garlic, red bell pepper, green bell pepper, and tomato.
- 3. Heat the olive oil in a pan over medium heat.
- 4. Add the chopped onion and garlic to the pan and sauté until golden brown.
- 5. Add the red bell pepper, green bell pepper, and tomato to the pan and cook for 5 minutes.
- 6. Add the sliced Iberian ham to the pan and cook for an additional 2 minutes.
- 7. Season with salt and pepper to taste.
- 8. Serve hot and enjoy!
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