Grouper Delight
Savor the exquisite flavors of our modern Grouper Delight!

About this recipe
Experience a taste of the sea with our delicious Grouper Delight, a simple yet elegant dish perfect for any occasion. This healthy recipe uses fresh grouper fillets seasoned with a blend of herbs and spices, baked to perfection to retain moisture and enhance flavor. It’s a delightful way to enjoy seafood that’s both easy to prepare and impressive to serve.
Ingredients
- 2 grouper fillets
- 1 lemon, juiced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried oregano
Directions
- 1
Preheat the oven to 400°F (200°C).
- 2
Line a baking sheet with parchment paper and place the grouper fillets on it.
- 3
Squeeze lemon juice over the fillets and drizzle with olive oil.
- 4
In a small bowl, combine salt, black pepper, paprika, garlic powder, onion powder, dried thyme, and dried oregano.
- 5
Evenly sprinkle the spice mixture over the fillets.
- 6
Bake for 12-15 minutes, or until the fish flakes easily with a fork.
Chef's tip
Ensure the grouper is fresh for the best flavor. This recipe can be easily adapted by adding cherry tomatoes or olives for additional flavor.
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