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Green Onion and Cheese Salad

A Zesty Green Onion and Cheese Delight

4servings
15 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Green Onion and Cheese Salad

About this recipe

This Green Onion and Cheese Salad is a refreshing and flavorful dish perfect for any occasion. With its vibrant colors and tangy dressing, it brings a delightful zing to your table. Ideal for potlucks or a simple family dinner, this salad is both easy to prepare and sure to impress.

Ingredients

  • 2 cups chopped green onions
  • 1 cup shredded cheddar cheese
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Directions

  1. 1

    In a large mixing bowl, combine the chopped green onions and shredded cheddar cheese.

  2. 2

    In a separate small bowl, mix together the mayonnaise, sour cream, lemon juice, salt, and black pepper until smooth.

  3. 3

    Pour the dressing over the green onion and cheese mixture.

  4. 4

    Toss everything until well coated.

  5. 5

    Cover and refrigerate for at least 1 hour to let the flavors meld.

  6. 6

    Serve chilled. Enjoy!

Chef's tip

This salad is versatile and can be served as a side or a main dish. Adjust the seasoning to taste before serving.

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