Gluten-Free Low Carb Chicken Delight
Deliciously Healthy Gluten-Free Chicken Dinner

About this recipe
This Gluten-Free Low Carb Chicken Delight is a healthy and flavorful option perfect for those adhering to gluten-free or low carb diets. Inspired by modern culinary practices, this dish features succulent oven-baked chicken paired with freshly steamed and sautéed vegetables, finished with a sprinkle of Parmesan cheese for an added savory touch. Quick and simple, this recipe fits perfectly into a busy lifestyle without compromising on taste or nutrition.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup broccoli florets
- 1 cup cauliflower florets
- 1 cup sliced bell peppers (red, yellow, or green)
- 1/2 cup sliced onions
- 1/4 cup grated Parmesan cheese
Directions
- 1
Preheat the oven to 400°F (200°C).
- 2
Mix garlic powder, paprika, salt, and black pepper in a bowl.
- 3
Place chicken breasts on a baking sheet. Drizzle with olive oil and sprinkle spice mixture.
- 4
Bake chicken for 20-25 minutes until cooked through.
- 5
Steam broccoli and cauliflower until tender.
- 6
Sauté bell peppers and onions in olive oil over medium heat until softened.
- 7
Slice the cooked chicken and arrange with vegetables. Sprinkle with Parmesan.
- 8
Serve hot and enjoy!
Chef's tip
This recipe is designed for simplicity and healthfulness, ensuring it aligns with gluten-free and low carb dietary preferences. Adjust vegetable choices seasonally if desired.
Sources
More recipes you'll love
Handpicked recipes based on your taste


