Eggnog Delight

About this recipe

Experience the joy of the holidays with this creamy and luscious eggnog. Perfectly spiced and prepared with love, this eggnog will warm your heart during the festive season. Ideal for sharing with family and friends or indulging on a cozy evening.

Ingredients

• 4 cups milk
• 1 cup heavy cream
• 1/2 cup sugar
• 4 large egg yolks
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1/4 teaspoon ground cinnamon
• Whipped cream for garnish
• Additional ground nutmeg for garnish

Directions

1. 1

   Heat milk and cream in a saucepan over medium heat until steaming.

2. 2

   Whisk sugar and egg yolks together in a bowl until smooth and creamy.

3. 3

   Gradually add hot milk to the egg yolk mixture, whisking constantly.

4. 4

   Return mixture to saucepan, cook on low, stirring, for about 5 minutes until slightly thickened.

5. 5

   Remove from heat, add vanilla extract, nutmeg, salt, and cinnamon.

6. 6

   Pour into mugs, top with whipped cream and a sprinkle of nutmeg.