Delicious Ribeye Steak
Bigga Chan
over 1 year ago
This recipe will teach you how to cook a mouthwatering ribeye steak that is juicy and flavorful.
Cooking Time
10 minutes
Serving Size
1 steak
Nutrition Per Serving
Cal
500
Protein
45g
Fat
35g
Sat Fat
12g
Carbs
0g
Chole
120mg
Fiber
0g
Sugar
0g
Sodium
500mg
Ingredients
- 1 ribeye steak
- Salt
- Pepper
- Garlic powder
- Olive oil
Instructions
- 1. Preheat your grill to high heat.
- 2. Season both sides of the ribeye steak with salt, pepper, and garlic powder.
- 3. Drizzle olive oil over the steak and rub it in to coat evenly.
- 4. Place the steak on the hot grill and cook for about 4-5 minutes per side for medium-rare.
- 5. Remove the steak from the grill and let it rest for a few minutes before serving.
- 6. Slice the steak against the grain and serve hot.
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