KFC Style Fried Chicken

About this recipe

Experience the deliciousness of KFC-style fried chicken right in your own kitchen! This recipe offers crispy, golden-brown chicken that’s packed with flavor, thanks to a blend of herbs and spices. It's perfect for a family dinner or gathering with friends.

Ingredients

• 4 chicken pieces (legs and thighs)
• 2 cups all-purpose flour
• 1 tablespoon paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon dried thyme
• 1 tablespoon dried oregano
• 1 tablespoon salt
• 1 tablespoon black pepper
• 1 teaspoon baking soda
• 1 cup buttermilk
• 1 egg
• Vegetable oil for frying

Directions

1. 1

   In a large bowl, whisk together flour, paprika, garlic powder, onion powder, thyme, oregano, salt, black pepper, and baking soda.

2. 2

   In a separate bowl, whisk together buttermilk and egg.

3. 3

   Dip each chicken piece into the buttermilk mixture, then into the flour mixture, pressing firmly to adhere.

4. 4

   Heat vegetable oil in a deep skillet or Dutch oven to 350°F (175°C).

5. 5

   Carefully place coated chicken pieces into the hot oil, skin side down.

6. 6

   Fry for about 10 minutes until crispy and golden brown.

7. 7

   Flip the chicken pieces and fry for an additional 10 minutes, ensuring internal temperature reaches 165°F (74°C).

8. 8

   Remove and drain on a wire rack. Serve hot.