KFC Chicken Delight
Crispy Home-Fried KFC Style Chicken in Just Under an Hour

About this recipe
Experience the irresistible crunch and flavor of KFC-style chicken at home. This recipe captures the essence of the famous fried chicken with juicy, tender meat encased in a perfectly seasoned crust. Ideal for a satisfying family meal or entertaining guests.
Ingredients
- 4 chicken breasts
- 1 cup all-purpose flour
- 1 1/2 tsp salt
- 1 1/2 tsp black pepper
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 cup buttermilk
- 1 large egg
- Vegetable oil for frying
Directions
- 1
Cut chicken into smaller pieces, if desired.
- 2
In a large bowl, mix flour, salt, black pepper, smoked paprika, garlic powder, onion powder, thyme, oregano, and basil.
- 3
In another bowl, whisk together buttermilk and egg.
- 4
Dip each chicken piece into the buttermilk mixture, then coat thoroughly in the flour mixture, shaking off excess.
- 5
Heat oil in a deep skillet over medium heat until it reaches 350°F (175°C).
- 6
Fry chicken pieces in batches for 5-6 minutes on each side, or until golden brown and cooked through.
- 7
Transfer chicken to a wire rack over a baking sheet to drain excess oil.
- 8
Serve immediately with your favorite sides.
Chef's tip
Adjust the seasoning to your liking. Ensure oil is at the correct temperature to avoid greasy chicken.
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