Honey BBQ Bacon Chicken Skewers with Spinach and Mushroom Rice
Mario Ojemudia
about 1 year ago
This delicious recipe combines the smoky flavors of bacon and the sweetness of honey BBQ sauce with tender chicken skewers. Served with a side of spinach and mushroom rice, it's a satisfying and flavorful meal.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
400
Protein
25g
Fat
15g
Sat Fat
4g
Carbs
40g
Chole
100mg
Fiber
2g
Sugar
10g
Sodium
800mg
Ingredients
- 4 boneless, skinless chicken breasts
- 8 slices of bacon
- 1/2 cup honey BBQ sauce
- 2 cups cooked rice
- 1 cup chopped spinach
- 1 cup sliced mushrooms
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- 1. Preheat your grill to medium-high heat.
- 2. Cut the chicken breasts into bite-sized pieces and wrap each piece with a slice of bacon.
- 3. Thread the bacon-wrapped chicken onto skewers, making sure to secure the bacon with toothpicks if needed.
- 4. Brush the chicken skewers with honey BBQ sauce, coating them evenly.
- 5. Place the skewers on the preheated grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and the bacon is crispy.
- 6. While the chicken is grilling, heat olive oil in a large skillet over medium heat.
- 7. Add the chopped spinach and sliced mushrooms to the skillet and cook until the vegetables are tender.
- 8. Stir in the cooked rice and season with salt and pepper to taste.
- 9. Remove the chicken skewers from the grill and serve them with the spinach and mushroom rice.
- 10. Enjoy your delicious honey BBQ bacon chicken skewers with spinach and mushroom rice!
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