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Chocolate Oatmeal Delight

Indulge Your Mornings with a Creamy Chocolate Oatmeal Delight

2servings
15 min
Easy
Weeknight-friendly timingMacros ready to logPlan-friendly portions
Chocolate Oatmeal Delight

About this recipe

Start your day with this luscious Chocolate Oatmeal Delight featuring the rich taste of cocoa balanced with wholesome oats. This recipe is designed for home cooks wanting a quick yet indulgent breakfast option. It's perfect for those busy mornings when you need a satisfying treat that's simple to prepare.

Ingredients

  • 1 cup rolled oats
  • 1 cup milk or plant-based milk
  • 1 cup water
  • 2 tablespoons cocoa powder
  • 2 tablespoons honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/4 cup chocolate chips
  • 1/4 cup chopped nuts (optional)

Directions

  1. 1

    Combine oats, milk, water, cocoa powder, honey, vanilla extract, salt, and cinnamon in a medium saucepan.

  2. 2

    Cook over medium heat, stirring frequently until the mixture begins to simmer.

  3. 3

    Reduce the heat to low, continuing to stir for 5-7 minutes until thickened.

  4. 4

    Remove from heat and let sit for a couple of minutes to thicken further.

  5. 5

    Divide into serving bowls.

  6. 6

    Top with chocolate chips and chopped nuts as desired. Serve warm.

Chef's tip

For a richer chocolate flavor, consider substituting some milk with brewed coffee. Top with seasonal fruits for added freshness.

Sources