Hearty Cheesy Beef Bake
Indulge in this rich and satisfying cheesy beef dinner

About this recipe
This revamped beef bake recipe brings the perfect balance of flavors and textures. Featuring tender beef, sautéed onions, and garlic, all enveloped in a creamy cheese sauce, this dish is perfect for a satisfying, high-calorie dinner. Easy to prepare and even easier to enjoy, it's a comforting meal that's sure to please the whole family.
Ingredients
- 2 pounds ground beef
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated cheddar cheese
- 1 tablespoon unsalted butter
- Salt and pepper to taste
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
Melt the butter in a large skillet over medium heat.
- 3
Add the onion and garlic, cooking until softened.
- 4
Add the ground beef and cook until browned.
- 5
Season with salt and pepper.
- 6
Transfer the beef mixture to a baking dish.
- 7
Pour the heavy cream over the beef mixture.
- 8
Sprinkle the grated cheese on top.
- 9
Bake for 25-30 minutes or until the cheese is melted and bubbly.
- 10
Serve hot.
Chef's tip
Feel free to add some herbs like thyme or oregano for extra flavor, or serve with a side of vegetables for a complete meal.
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