Crispy Chicken Delight

About this recipe

Savor the taste of perfectly crispy chicken with this modern take on a classic favorite. This easy-to-follow recipe ensures juicy and tender chicken inside with a delightful crispy crust. Ideal for a family dinner or a special occasion, this dish will surely become a household staple.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup panko breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon sea salt
• 1/4 teaspoon black pepper
• 2 large eggs, beaten
• 1/4 cup olive oil

Directions

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   In a shallow dish, mix panko breadcrumbs, Parmesan cheese, garlic powder, smoked paprika, sea salt, and black pepper.

3. 3

   Dip each chicken breast into the beaten eggs, then coat with the breadcrumb mixture, pressing to adhere.

4. 4

   Heat olive oil in an oven-safe skillet over medium-high heat.

5. 5

   Cook chicken breasts for 2-3 minutes per side until golden brown.

6. 6

   Transfer skillet to the oven and bake for 15-20 minutes until cooked through.

7. 7

   Remove from oven and let rest for 5 minutes before serving.

8. 8

   Slice and serve with your choice of sides.