Crispy Chicken Burger
Ankit Chaudhary
over 1 year ago
A delicious and crispy chicken burger that is perfect for a quick and satisfying meal. The chicken patty is seasoned with a blend of spices and coated in a crispy breadcrumb coating. Served on a toasted bun with your favorite toppings, this burger is sure to be a hit!
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
25g
Fat
15g
Sat Fat
3g
Carbs
30g
Chole
100mg
Fiber
2g
Sugar
4g
Sodium
600mg
Ingredients
- 1 pound ground chicken
- 1/4 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- Lettuce, tomato, onion, and any other desired toppings
Instructions
- In a large bowl, combine the ground chicken, breadcrumbs, garlic powder, onion powder, paprika, salt, and black pepper. Mix until well combined.
- Divide the mixture into 4 equal portions and shape each portion into a patty.
- Heat a large skillet over medium heat and add a drizzle of oil. Cook the chicken patties for 4-5 minutes per side, or until cooked through and crispy.
- While the patties are cooking, toast the hamburger buns in a toaster or under the broiler.
- Assemble the burgers by placing a chicken patty on the bottom half of each bun. Top with lettuce, tomato, onion, and any other desired toppings. Place the top half of the bun on top.
- Serve the crispy chicken burgers immediately and enjoy!
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