Chocolate Cream Cheese Maple Delight
Indulge in the Richness of Chocolate and Maple Bliss

About this recipe
Discover the delightful combination of rich chocolate and creamy maple-infused filling. This no-bake treat is perfect for any occasion, effortlessly combining flavor and elegance to satisfy your sweet cravings.
Ingredients
- 1 cup chocolate chips
- 8 oz cream cheese, softened
- 1/2 cup maple syrup
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- 1/4 tsp salt
Directions
- 1
Melt chocolate chips using a double boiler or microwave at low intervals.
- 2
In a large mixing bowl, beat softened cream cheese until smooth.
- 3
Add melted chocolate, maple syrup, heavy cream, vanilla extract, and salt.
- 4
Mix thoroughly until the mixture is smooth and well-combined.
- 5
Transfer the mixture to a serving dish, spreading evenly.
- 6
Refrigerate for at least 2 hours, until set.
- 7
Serve chilled and savor the flavors.
Chef's tip
To enhance the maple flavor, consider using Grade A maple syrup for a pure, rich taste. Serving chilled maximizes the dessert's creamy texture.
Sources
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