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Chocolate Cream Cheese Maple Delight

Indulge in the Richness of Chocolate and Maple Bliss

8servings
2 hr 20 min
Moderate
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Chocolate Cream Cheese Maple Delight

About this recipe

Discover the delightful combination of rich chocolate and creamy maple-infused filling. This no-bake treat is perfect for any occasion, effortlessly combining flavor and elegance to satisfy your sweet cravings.

Ingredients

  • 1 cup chocolate chips
  • 8 oz cream cheese, softened
  • 1/2 cup maple syrup
  • 1/2 cup heavy cream
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Directions

  1. 1

    Melt chocolate chips using a double boiler or microwave at low intervals.

  2. 2

    In a large mixing bowl, beat softened cream cheese until smooth.

  3. 3

    Add melted chocolate, maple syrup, heavy cream, vanilla extract, and salt.

  4. 4

    Mix thoroughly until the mixture is smooth and well-combined.

  5. 5

    Transfer the mixture to a serving dish, spreading evenly.

  6. 6

    Refrigerate for at least 2 hours, until set.

  7. 7

    Serve chilled and savor the flavors.

Chef's tip

To enhance the maple flavor, consider using Grade A maple syrup for a pure, rich taste. Serving chilled maximizes the dessert's creamy texture.

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