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Modern Chicken Pizza

A Delightful Twist on Classic Chicken Pizza

4servings
30 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Modern Chicken Pizza

About this recipe

This modern chicken pizza combines the timeless flavors of marinara, mozzarella, and fresh vegetables with a succulent twist of seasoned chicken. Perfect for a weeknight dinner, this dish ensures a satisfyingly crispy crust with a burst of rich, savory toppings.

Ingredients

  • 1 pre-made pizza crust
  • 1 cup marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup cooked chicken, diced
  • 1/2 cup sliced red bell pepper
  • 1/2 cup sliced red onion
  • 1/4 cup sliced black olives
  • 1/4 cup sliced mushrooms
  • 1/4 cup chopped fresh basil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon crushed red pepper flakes

Directions

  1. 1

    Preheat the oven to 425°F (220°C).

  2. 2

    Place the pizza crust on a baking sheet lined with parchment paper.

  3. 3

    Spread the marinara sauce evenly over the crust.

  4. 4

    Sprinkle the mozzarella cheese uniformly on top of the sauce.

  5. 5

    Arrange the diced chicken, red bell pepper, red onion, black olives, mushrooms, and basil atop the cheese.

  6. 6

    Sprinkle with oregano, garlic powder, and red pepper flakes.

  7. 7

    Bake for 12-15 minutes, until the cheese is melted and bubbly.

  8. 8

    Cool slightly before slicing and serving.

Chef's tip

To add a healthy twist, consider using whole wheat pizza crust. For added flavor, you may substitute provolone or gouda for half of the mozzarella.

Sources