Cheesy Spinach Stuffed Chicken Breast Keto Recipe

Hrishi

Hrishi

11 months ago

This keto-friendly recipe is perfect for a healthy and delicious dinner. Juicy chicken breasts are stuffed with a creamy spinach and cheese filling, making for a flavorful and satisfying meal.

Cooking Time

35 minutes

Serving Size

4 servings

Nutrition Per Serving

Cal

360

Protein

42g

Fat

20g

Sat Fat

10g

Carbs

3g

Chole

150mg

Fiber

1g

Sugar

1g

Sodium

520mg

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup fresh spinach, chopped
  • 1/2 cup cream cheese, softened
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • Salt and pepper, to taste

Instructions

  • Preheat oven to 375°F.
  • In a medium bowl, mix together the spinach, cream cheese, mozzarella cheese, Parmesan cheese, garlic powder, onion powder, basil, oregano, salt, and pepper.
  • Using a sharp knife, cut a pocket into the thickest part of each chicken breast.
  • Stuff each chicken breast with the spinach and cheese mixture, using toothpicks to secure the opening.
  • Season the outside of the chicken breasts with additional salt and pepper, if desired.
  • Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
  • Remove the toothpicks and serve hot.

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