Cake Pop Delight
Easy and Delicious Cake Pops for Any Occasion

About this recipe
These delightful cake pops are perfect for parties and gatherings. Made with simple ingredients, they are customizable and fun to make. Follow our modern recipe to create a batch that's sure to impress.
Ingredients
- 1 box vanilla cake mix
- 3 eggs
- 1/2 cup vegetable oil
- 1 cup water
- 3/4 cup butter, softened
- 3 cups powdered sugar
- 2 teaspoons vanilla extract
- 2 tablespoons milk
- 1 package candy melts
- 24 lollipop sticks
- Sprinkles for decoration
Directions
- 1
Preheat the oven to 350°F (175°C) and grease a 9x13 inch pan.
- 2
Bake the cake mix according to package instructions using eggs, oil, and water.
- 3
Once baked, cool the cake completely, then crumble it into a large bowl.
- 4
In another bowl, beat together softened butter, powdered sugar, vanilla extract, and milk to make frosting.
- 5
Mix 3/4 of the frosting with crumbled cake until combined.
- 6
Roll mixture into 1-inch balls and place them on a lined baking sheet.
- 7
Melt candy melts following package instructions. Dip a lollipop stick in melted candy, then insert halfway into each cake ball.
- 8
Dip each cake pop fully in melted candy, decorate with sprinkles, and let harden.
Chef's tip
Feel free to experiment with different colors of candy melts and sprinkles to match your celebration theme.
Sources
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