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Modern Caesar Chicken Salad Supreme

A fresh twist on the classic Caesar, packed with flavor and nutrients

2servings
35 min
Easy
Weeknight-friendly timingMacros ready to logPlan-friendly portions
Modern Caesar Chicken Salad Supreme

About this recipe

Elevate your salad game with this Modern Caesar Chicken Salad Supreme, a contemporary take on the beloved classic. With perfectly seasoned baked chicken, fresh romaine, and a homemade tangy Caesar dressing, this dish offers a burst of flavors and textures. Ideal for both lunch and dinner, this protein-rich meal is complemented by crunchy croutons and savory Parmesan cheese.

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 head of romaine lettuce, chopped
  • 1/2 cup of croutons
  • 1/4 cup of grated Parmesan cheese
  • 1/4 cup of Caesar dressing (homemade preferred)
  • 1 teaspoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1 clove garlic, minced

Directions

  1. 1

    Preheat oven to 425°F (220°C).

  2. 2

    Season chicken breasts with olive oil, salt, and pepper, and bake for 17-21 minutes until cooked through.

  3. 3

    Prepare dressing by whisking together Caesar dressing, Dijon mustard, lemon juice, Worcestershire sauce, and minced garlic.

  4. 4

    Chop romaine lettuce and place in a large bowl.

  5. 5

    Slice baked chicken into strips and add to the bowl.

  6. 6

    Add croutons and Parmesan cheese to the salad.

  7. 7

    Drizzle dressing over salad and toss gently to combine.

  8. 8

    Serve immediately and enjoy the fresh flavors.

Chef's tip

For a gluten-free version, use gluten-free croutons and verify that your Caesar dressing is gluten-free.

Sources