Blaze's Wildfire Chicken
Spice Up Your Meal with Blaze's Wildfire Chicken

About this recipe
Blaze's Wildfire Chicken is a fiery dish that brings the perfect heat to your dinner table. This recipe combines tangy hot sauce with sweet honey and a smoky blend of spices to create a mouthwatering chicken entrée. Ideal for heat seekers and spice lovers, this dish is easy to prepare and sure to impress.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup hot sauce
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
- Salt and pepper to taste
Directions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a bowl, whisk together hot sauce, olive oil, honey, smoked paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
- 3
Place the chicken breasts in a baking dish.
- 4
Pour the sauce over the chicken, ensuring an even coating.
- 5
Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
- 6
Serve hot and enjoy your fiery meal!
Chef's tip
Adjust the level of cayenne pepper to suit your spice tolerance. Serve with a side of rice or a fresh salad for a complete meal.
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