Modern Beef Curry Delight
Savor the Rich Flavors of Our Updated Beef Curry Delight

About this recipe
Discover an elevated beef curry that marries traditional flavors with modern cooking techniques. This dish is enriched with coconut milk and a blend of aromatic spices, simmered to perfection. Perfect for a comforting family meal.
Ingredients
- 1 kg beef, cut into cubes
- 2 medium onions, finely chopped
- 4 cloves garlic, minced
- 2 tablespoons ginger paste
- 2 tablespoons curry powder
- 1 teaspoon turmeric powder
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon chili powder
- 1 cup coconut milk
- 2 tablespoons vegetable oil
- Salt to taste
- Fresh cilantro, chopped, for garnish
Directions
- 1
Heat oil in a large pot over medium heat.
- 2
Sauté onions, garlic, and ginger until the onions become translucent.
- 3
Add beef cubes and brown on all sides.
- 4
Incorporate curry powder, turmeric, cumin, coriander, and chili powder; stir to coat beef.
- 5
Pour in coconut milk and season with salt; bring to a boil.
- 6
Reduce heat, cover, and simmer for 1-2 hours until beef is tender.
- 7
Garnish with fresh cilantro.
- 8
Serve with steamed rice or naan.
Chef's tip
Consider adding potatoes or carrots for added texture and flavor as inspired by similar recipes.
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