Beef Candy Delight

About this recipe

Beef Candy Delight captivates with tender beef strips marinated in a savory and sweet glaze, cooked to perfection, and served over a bed of fluffy rice. This dish is perfect for a special dinner or a festive gathering.

Ingredients

• 1 lb beef sirloin, sliced into thin strips
• 1/2 cup soy sauce
• 1/4 cup brown sugar
• 2 tbsp honey
• 2 cloves garlic, minced
• 1 tsp ginger, grated
• 1/4 tsp black pepper
• 1/4 tsp crushed red pepper (optional)
• 2 tbsp vegetable oil
• 2 cups cooked rice
• 2 scallions, sliced for garnish

Directions

1. 1

   Whisk together the soy sauce, brown sugar, honey, garlic, ginger, black pepper, and crushed red pepper in a large bowl.

2. 2

   Add the beef strips to the marinade, toss to coat, cover, and refrigerate for 30 minutes.

3. 3

   Heat vegetable oil in a large skillet over medium-high heat.

4. 4

   Cook the marinated beef strips in batches for 3-4 minutes per side until browned and cooked through.

5. 5

   Serve the beef strips over a bed of cooked rice.

6. 6

   Garnish with sliced scallions and enjoy!