Low-Calorie Sandwich Delight

About this recipe

Discover a delicious, low-calorie sandwich that's perfect for those looking to enjoy a light yet satisfying meal. This sandwich is crafted with lean turkey, fresh vegetables, and served on wholesome whole wheat bread. It's an excellent choice for lunch or a quick dinner, keeping calories in check without sacrificing flavor.

Ingredients

• 2 slices whole wheat bread
• 4 oz lean turkey breast
• 1 slice low-fat cheese
• 1 tbsp mustard
• 1/2 cup lettuce, shredded
• 1/4 cup tomatoes, sliced
• 1/4 cup cucumber, sliced
• Salt and pepper, to taste

Directions

1. 1

   Toast the whole wheat bread slices until golden and crisp.

2. 2

   Spread mustard evenly on each slice of bread.

3. 3

   Layer turkey, cheese, lettuce, tomatoes, and cucumbers on one slice of bread.

4. 4

   Season with salt and pepper to taste.

5. 5

   Top with the remaining slice of bread.

6. 6

   Cut the sandwich in half and serve freshly made.