Healthy Banana Papaya Toast with Jam
Wholesome Banana and Papaya Toast with a Jammy Twist

About this recipe
Treat your taste buds to a nutritious start with this delightful Banana Papaya Toast with Jam. This easy-to-make recipe combines ripe bananas and juicy papaya atop whole wheat bread, finished with a spread of your favorite jam. It's an exquisite blend of sweetness and health, perfect for breakfast or an energizing snack.
Ingredients
- 2 slices of whole wheat bread
- 1 ripe banana
- 1/2 cup diced papaya
- 2 tablespoons fruit jam (e.g., raspberry or strawberry)
- 1 tablespoon almond butter (optional)
- 1 teaspoon chia seeds (optional)
Directions
- 1
Toast the whole wheat bread until golden.
- 2
Peel and slice the banana into thin rounds.
- 3
Spread the fruit jam evenly on each slice of toast.
- 4
Layer the banana slices over the jam.
- 5
Scatter the diced papaya evenly over the banana.
- 6
Sprinkle with chia seeds and drizzle almond butter if using.
- 7
Serve immediately and enjoy your healthy toast!
Chef's tip
Consider using ripe bananas for a sweeter taste and adjust the type of jam based on personal preference. Substitute almond butter with peanut butter if desired.
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