Cottage Cheese Maple Breakfast Bowl

About this recipe

Elevate your breakfast with this delightful Cottage Cheese Maple Bowl. Combining creamy cottage cheese with a touch of maple syrup and a medley of fresh berries and crunchy granola, this quick and nutritious breakfast offers a perfect balance of flavors and textures to energize your morning.

Ingredients

• 1 cup cottage cheese
• 1/4 cup Greek yogurt
• 2 tablespoons maple syrup
• 1/4 cup granola
• 1/4 cup mixed fresh berries (e.g., blueberries, strawberries)
• 1 tablespoon sliced almonds
• 1 teaspoon chia seeds

Directions

1. 1

   Combine the cottage cheese and Greek yogurt in a bowl.

2. 2

   Drizzle the maple syrup over the mixture.

3. 3

   Top with granola, ensuring even distribution.

4. 4

   Add the mixed fresh berries on top.

5. 5

   Sprinkle sliced almonds over the berries.

6. 6

   Garnish with chia seeds.

7. 7

   Serve immediately and enjoy!