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Modern Cerealicious Spamreal Delight

Elevate your breakfast with this savory-sweet Spam sensation.

4servings
35 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Modern Cerealicious Spamreal Delight

About this recipe

Discover a delightful twist on breakfast with the Modern Cerealicious Spamreal Delight. This dish combines the savory richness of Spam with a surprising crunch of your favorite cereal, bound together by a luxurious maple syrup glaze. Perfect for when you're craving a hearty and unique start to your day.

Ingredients

  • 1 can Spam, low sodium
  • 2 cups whole grain cereal
  • 1/4 cup pure maple syrup
  • 1/4 cup unsweetened almond milk
  • 1 tablespoon unsalted butter
  • 1/2 cup diced onions
  • 1/4 teaspoon freshly ground black pepper

Directions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    Cut the Spam into small cubes and set aside.

  3. 3

    In a large bowl, combine cereal, maple syrup, almond milk, and black pepper.

  4. 4

    In a large skillet over medium heat, melt the butter and add the diced onions.

  5. 5

    Add the Spam cubes to the skillet, cooking until browned and crispy, about 5 minutes.

  6. 6

    Combine the cereal mixture with the Spam, stirring well to coat.

  7. 7

    Transfer everything to a baking dish and bake for 15-20 minutes until the top is golden.

  8. 8

    Serve hot and enjoy the delightful crunch!

Chef's tip

For a healthier version, substitute regular Spam with low-sodium and use a whole grain cereal to increase the fiber content.

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