Vegan Dreamy Delight Ice Cream
This vegan ice cream is a dreamy delight for your taste buds. Made with coconut milk and sweetened with maple syrup, it's a guilt-free treat that you can enjoy any time of the day.
Nutrition Per Serving
- 2 cans of full-fat coconut milk
- 1/2 cup of maple syrup
- 1 tsp of vanilla extract
- 1/4 tsp of sea salt
- 1. In a blender, combine the coconut milk, maple syrup, vanilla extract, and sea salt.
- 2. Blend until smooth.
- 3. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
- 4. Transfer the ice cream to a container and freeze for at least 2 hours.
- 5. Serve and enjoy!
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