Shrimp Mayo Bread Delight
Trang La
about 11 hours ago
A delicious and savory bread dish filled with shrimp and creamy mayo, perfect for a light meal or snack.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350 per serving
Protein
15g
Fat
20g
Sat Fat
5g
Carbs
30g
Chole
150mg
Fiber
2g
Sugar
2g
Sodium
600mg
Ingredients
- 1 lb shrimp, peeled and deveined
- 1 cup mayonnaise
- 1 loaf of French bread
- 1/2 cup shredded cheese
- 1/4 cup chopped parsley
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F.
- In a bowl, mix shrimp, mayonnaise, cheese, parsley, salt, and pepper.
- Cut the French bread in half lengthwise and hollow out the center.
- Fill the bread with the shrimp mixture.
- Bake for 15-20 minutes, or until the bread is golden brown and the shrimp is cooked through.
- Slice and serve warm.
How does this recipe look?
Find your next favorite recipe with AI