Pineapple Paradise Rice
Apple Tree
about 3 hours ago
A tropical twist on traditional rice dishes, this pineapple paradise rice is a sweet and savory delight that will transport you to a sunny island getaway with every bite.
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
320
Protein
6g
Fat
12g
Sat Fat
4g
Carbs
48g
Chole
0mg
Fiber
3g
Sugar
12g
Sodium
480mg
Ingredients
- 2 cups of cooked white rice
- 1 cup of diced pineapple
- 1/2 cup of chopped bell peppers
- 1/4 cup of chopped cilantro
- 1/4 cup of shredded coconut
- 1/4 cup of cashews
- 2 tablespoons of soy sauce
- 1 tablespoon of sesame oil
- 1 tablespoon of honey
- 1 teaspoon of minced garlic
- Salt and pepper to taste
Instructions
- In a large skillet, heat the sesame oil over medium heat.
- Add the minced garlic and sauté until fragrant.
- Add the cooked rice, diced pineapple, chopped bell peppers, and soy sauce to the skillet.
- Stir well to combine and cook for 5-7 minutes, until heated through.
- Remove from heat and stir in the honey, chopped cilantro, shredded coconut, and cashews.
- Season with salt and pepper to taste.
- Serve hot and enjoy your pineapple paradise rice!
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