Delicious Recipe Name
colin lee
over 1 year ago
A mouthwatering dish that combines elbow macaroni, Monterey Jack cheese, sharp cheddar cheese, and a touch of creole kick for a burst of flavor. Perfect for any occasion!
Cooking Time
30 minutes
Serving Size
4-6 servings
Nutrition Per Serving
Cal
500
Protein
20g
Fat
25g
Sat Fat
15g
Carbs
45g
Chole
80mg
Fiber
2g
Sugar
3g
Sodium
600mg
Ingredients
- 1 lb elbow macaroni
- 1 lb Monterey Jack cheese, shredded
- 1 lb sharp cheddar cheese, shredded
- 2 tbsp Creole kick
- https://sweetsmokiejo.com/shop/olsp
- 2 tbsp all-purpose flour
- 2 tbsp salted butter or bacon grease
- 1 cup whole milk
Instructions
- Cook the elbow macaroni according to package instructions.
- In a large saucepan, melt the butter or bacon grease over medium heat.
- Add the flour and stir until well combined.
- Gradually pour in the milk, stirring constantly until the mixture thickens.
- Add the shredded Monterey Jack and sharp cheddar cheese, stirring until melted and smooth.
- Stir in the Creole kick for an extra kick of flavor.
- Add the cooked macaroni to the cheese sauce and mix well.
- Serve hot and enjoy!
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