Hindu Cow Dung Cake Delight
Reynard Goodfellow
about 1 year ago
A delicious and unique dessert made with Hindu cow dung cake.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
200
Protein
5g
Fat
10g
Sat Fat
5g
Carbs
25g
Chole
20mg
Fiber
2g
Sugar
15g
Sodium
50mg
Ingredients
- 1 cup of Hindu cow dung cake
- 1/2 cup of sugar
- 1/4 cup of ghee
- 1/4 cup of milk
- 1/4 cup of chopped nuts
Instructions
- 1. In a mixing bowl, crumble the Hindu cow dung cake into small pieces.
- 2. In a pan, heat the ghee and add the crumbled cow dung cake.
- 3. Cook on low heat until the cow dung cake turns golden brown.
- 4. Add sugar and milk to the pan and mix well.
- 5. Cook for another 5 minutes until the mixture thickens.
- 6. Remove from heat and let it cool.
- 7. Once cooled, shape the mixture into small balls or desired shapes.
- 8. Garnish with chopped nuts.
- 9. Serve and enjoy!
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