Cocoa Banana Bliss Cake

Alina “Graphalina” Emelkina

Alina “Graphalina” Emelkina

about 22 hours ago

Indulge in the rich and decadent flavors of this cocoa banana bliss cake. The combination of chocolate and banana creates a moist and flavorful cake that is sure to satisfy your sweet tooth.

Cooking Time

30 minutes

Serving Size

8 servings

Nutrition Per Serving

Cal

200

Protein

4g

Fat

8g

Sat Fat

2g

Carbs

30g

Chole

0mg

Fiber

3g

Sugar

15g

Sodium

200mg

Ingredients

  • 2 ripe bananas
  • 1 cup flour
  • 1/2 cup cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 1/4 cup milk
  • 1 tsp vanilla extract

Instructions

  • Preheat the oven to 350°F.
  • Mash the bananas in a large mixing bowl.
  • Add the flour, cocoa powder, baking soda, salt, and sugar to the bowl and mix well.
  • Add the vegetable oil, milk, and vanilla extract to the bowl and stir until combined.
  • Pour the batter into a greased 9-inch round cake pan.
  • Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  • Let the cake cool before serving.

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