Ciabatta Delight
colin lee
over 1 year ago
A delicious and fluffy ciabatta bread that will delight your taste buds.
Cooking Time
12-18 hours (including rising time)
Serving Size
1 loaf
Nutrition Per Serving
Cal
150
Protein
5g
Fat
1g
Sat Fat
0g
Carbs
30g
Chole
0mg
Fiber
1g
Sugar
1g
Sodium
300mg
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/2 teaspoon active dry yeast
- 1 cup warm water
Instructions
- In a large mixing bowl, combine the flour, salt, sugar, and yeast.
- Slowly add the warm water and mix until a sticky dough forms.
- Cover the bowl with a clean kitchen towel and let it rise for 12-18 hours.
- After the dough has risen, preheat your oven to 450°F (230°C).
- Place a cast iron skillet or baking stone in the oven to preheat.
- Transfer the dough onto a well-floured surface and shape it into a rectangle.
- Carefully transfer the dough onto the preheated skillet or baking stone.
- Bake for 25-30 minutes or until the bread is golden brown and sounds hollow when tapped.
- Remove from the oven and let it cool on a wire rack before slicing.
- Serve and enjoy!
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