Chocolate Mickey Mouse Dream Cake

About this recipe

This decadent Chocolate Mickey Mouse Dream Cake is inspired by Disney's iconic character, offering a playful yet satisfying treat for all ages. With rich layers of moist chocolate cake and creamy frosting, it's a whimsical addition to any celebration.

Ingredients

• 2 cups all-purpose flour
• 1 3/4 cups granulated sugar
• 3/4 cup unsweetened cocoa powder
• 1 1/2 tsp baking powder
• 1 1/2 tsp baking soda
• 1 tsp salt
• 2 large eggs
• 1 cup whole milk
• 1/2 cup vegetable oil
• 2 tsp vanilla extract
• 1 cup boiling water
• 1/2 cup unsalted butter, softened
• 1/2 cup shortening
• 4 cups powdered sugar
• 2-3 tbsp milk
• Black and white fondant for decorating

Directions

1. 1

   Preheat oven to 350°F (175°C) and prepare three 9-inch round cake pans by greasing and flouring them.

2. 2

   Mix flour, sugar, cocoa, baking powder, baking soda, and salt in a large bowl.

3. 3

   Add eggs, milk, oil, and vanilla to the dry ingredients; mix until smooth.

4. 4

   Slowly incorporate boiling water into the batter until well combined.

5. 5

   Distribute the batter equally among the prepared pans; bake for 30-35 minutes until a toothpick emerges clean.

6. 6

   Cool cakes in pans for 10 minutes, then move to a wire rack to cool completely.

7. 7

   In a bowl, cream butter and shortening, gradually adding powdered sugar and vanilla; adjust with milk for desired frosting consistency.

8. 8

   Layer the cakes with frosting in between, then cover the entire cake with remaining frosting.

9. 9

   Craft Mickey Mouse ears and face with fondant to adorn the top.

10. 10

    Slice and serve your delightful creation.