Bacon-Wrapped Asparagus Delight
This dish is a perfect combination of crispy bacon and tender asparagus. It's a great side dish for any meal or a tasty appetizer for a party.
Nutrition Per Serving
- 1 lb asparagus
- 8-10 slices of bacon
- 1 tbsp olive oil
- Salt and pepper to taste
- Preheat the oven to 400°F.
- Wash and trim the asparagus.
- Divide the asparagus into bundles of 3-4 spears.
- Wrap each bundle with a slice of bacon, starting at the bottom and spiraling up to the top.
- Place the bundles on a baking sheet lined with parchment paper.
- Drizzle with olive oil and sprinkle with salt and pepper.
- Bake for 20-25 minutes, or until the bacon is crispy and the asparagus is tender.
- Serve hot and enjoy!
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